Quite apart from the money that you will save, there is a great deal of pleasure to be had from making your own beer, lager or stout. Whether you take advantage of one of the many kits so widely available on the market, or try your hand at mixing your own ingredients, you are certain to find the experience rewarding.
And if the process of making the beer gives you pleasure, think of the fun you will have in sampling the brew and proudly offering it to your friends. Ready for drinking within three short weeks, home-made beer can be made as sweet or bitter as your taste demands, and strength can be controlled, too.
Homemade Beer, Cider and Stout brings together a wonderful selection of recipes for all possible tastes – from thirst-quenching lagers for summer days to heavy stouts that round off a cold winter’s evening by a roaring fire. Advice on equipment and ingredients, together with inspiring, easy-to-follow and beautifully illustrated recipes make for the ideal book for the aspiring home brewer.




